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Coco Nut Protein Bites

BY ELIZABETH BORELLI

Makes 16 pieces

Prep time:  15 minutes

Yummy, protein-rich morsels are a great option for a healthy snack or dessert.

Ingredients

  • 1 cup dates, pitted and soaked in just enough water to cover for at least 15 minutes
  • ½ cup rolled oats
  • 1/3 cup dark chocolate (bar or chips)
  • ½ cup raw almonds
  • 1 tsp. pure vanilla extract
  • ½ cup almond butter
  • 2 tablespoons flaxseeds

Drain the dates and add along with oats, almonds and dark chocolate to a food processor or blender, and pulse just until the mixture reaches an even consistency.

Transfer to a mixing bowl and add the remaining ingredients.  Stir until well-combined, then roll into 1 ½” balls and enjoy!  Store finished Coco Nut Protein Bites covered in the refrigerator for up to 1 week.

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