Ready to begin your midlife relaunch?

Receive bi- weekly tips and resources designed to help boost your energy, spark your confidence and move you toward your best life yet! (Emails never shared)

Latest Blog Posts

Living with Toxic People? Here Are 7 Ways to Cope

Have you been homebound these past months with testy teenagers, a difficult spouse or …

View all posts

Maintaining Resilience in Covid Time

Feeling frustrated with plans on hold or overturned? Even in normal time, everything takes …

View all posts

10 Day Detox Challenge

Sign up now!

Blog

Interview: Empowering Health News and Views with Dr. Katherine Reid

BY ELIZABETH BORELLI

I was recently delighted to discover that the brilliant researcher whose work I’d recently been introduced too, Dr. Katherine Reid is a fellow Santa-Cruzan, and further grateful still to have the opportunity to discuss her important findings mom-to-mom.  Dr. Reid’s groundbreaking work, which began several years ago when her youngest child began exhibiting autistic behaviors, led her to the discovery of an association between a common ingredient in the Western diet and chronic illness.

As an entrepreneur, biochemist, and mother of five, Dr. Reid was determined to investigate environmental factors that might be related to her daughter’s symptoms. This inspiring advocate then went on to found non-profit organization, Unblind My Mind, which is dedicated to helping others to learn how changes in diet can cure disease and improve quality of life.

Join me for this engaging 30-minute interview to learn:

  • Which widely used food additive is linked to numerous health and behavioral issues
  • How to identify the more than 60 different listings for MSG
  • Recommendations for reducing your exposure to feel better than you ever thought possible!

Hear the interview here:   DrKatieReedInterview.mp3

Enjoy!

One Response to “Interview: Empowering Health News and Views with Dr. Katherine Reid”

  1. carma says:

    Fabulously done and I am so happy to find someone who feels the same way I do about msg and flavorings.

Leave a Reply